Giovagnini, vegetables in Oil and Pickles
Tradition that becomes value
Range Classic
The Giovagnini Classic Range retail, with its now iconic yellow label, is the range that distinguishes Our production.
Range Gourmet
For those who desire a product in the traditional jar vase. It is offered in various “styles”, some of which are customizable. Dedicated to the more discerning consumer or to those who want to gift a premium food product.
Range Organic
To complete our product range, in 2017 Bio Eat Different was created, our Organic Range. Every ingredient used comes from Italian organic farming.
Giovagnini: your garden, your hands, your roots.
Quality and genuineness designed for every need, from commercial distribution to professional catering.
Our roots
Giovagnini’s story is deeply rooted in Valtiberina, a borderland between Umbria and Tuscany.
From workshop to company
With passion and an innovative spirit, Gualtiero and his wife Angela transformed ancient Umbrian and Tuscan recipes into artisanal preserves, loved and appreciated by a growing number of customers.
Artisanal quality, today
Today, Giovagnini is a company that blends tradition with modern processes, preserving its authentic artisanal soul.
